News and insights
Feeding the World Sustainably
New Robert Bosch Junior Professor Dr. Verena Seufert wants to explore how food production can become both more environmentally and socially responsible.
Robert Bosch Junior Professorship 2021: Verena Seufert
Malnutrition and Fast Food in Sub-Saharan Africa
What is the connection between different diets and climate change? Dr. Ina Danquah is planning to develop sustainable nutrition strategies.
How Can Plants Defy the Effects of Climate Change?
Dr. Michaela Dippold wants to identify the adaptation mechanisms of older plant varieties looking at the small contact zones between the roots and soil.
The Imperative of Sustainable Use of Renewable Natural Resources Is a Key Topic for Our Society
Today’s global economy is based on the overuse of natural resources. The economist Dr. Oliver Schenker develops models that give developing countries the opportunity to establish sustainable energy systems. With the Robert Bosch Junior Professorship "Sustainable Use of Renewable Natural Resources" the Foundation provides him with one million Euro over five years for his research.
